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Sherie

When you need to eat gluten free, the slow cooker can be your best friend. Because of the nature of cooking gluten free, we often need to spend just that little bit of extra time…either in gathering the right ingredients or in the actual food preparation. Today, we have a new recipe for Italian meatballs… Read more

Gluten_free_Italian_meatballs

These peanut butter topped chocolate gluten free brownies are an amazingly scrumptious treat! I had the privilege of sampling them at an Easter dinner that Kaelie hosted…I had to have two! My entire family enjoyed them. If you are a peanut butter and chocolate fan, this marries the best of both worlds! It reminds me… Read more

gluten_free_peanut_butter_brownie

When you are looking for a decadently delicious gluten free treat, these triple chocolate muffins that Kaelie has brought to us, are the answer! These gluten free muffins are brimming with chocolately goodness, from the deep richness of cocoa to the bright taste of the milk chocolate chips and the dark goodness of the dark… Read more

gluten_free_chocolate_muffin

When I was a child growing up, I was blessed to have a mom who loved to bake! One recipe that was a favorite of mine and of my dad, was date squares or bars. I missed them a lot when I first went gluten free and tried to make gluten free date squares with… Read more

gluten_free_date_squares

Here is a second gluten free banana muffin recipe because you can never have too many, right? Because this one is a quick recipe that can be thrown into a blender and then baked quickly, it is one of my favorite recipes. Coconut flour is high in protein and high in fiber, as well as… Read more

coconut_flour_muffins